We are excited that popular chef Michael Buckley will be representing the state of New Hampshire in New Orleans for the Great American Seafood Cook-Off. During the event Michael will be competing against 19 other states in the annual event. We caught up with Chef Buckley as he is getting ready to leave for the August 2nd competition. Chef told us that he has picked a couple of “local sustainable ingredients”, one of them is Oysters and the other Steel Head. Michael explains why in our interview.
Monday, September 8, 201409/08/2014
A smartphone App that helps you make decisions about what movies and tv shows your kids should or should not watch!
Thursday, September 4, 201409/04/2014
Neal & Tracy do a taste test of the 4 #DoUsAFlavor finalists! Have you tried them? What do you think?
Wednesday, September 3, 201409/03/2014
This happens to all of us we head into the bathroom and the roll of toilet paper is empty! It…
Tuesday, September 2, 201409/02/2014
It’s 1,000 calories of chocolate, caramel, bacon and more!
Friday, August 29, 201408/29/2014
Apparently not everyone is depending on sunscreen anymore!